Two Mountains Forge
Custom, Hand-Crafted Knives For All Occasions and Uses
Collector And Purveyor Of Fine Antique Guns
Knives Currently Available For Sale
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On the left, a traditional French chef's knife forged from 1095 carbon steel. 9 x 1/8 inch blade lace wood grip, mosaic pins. On the right, a "petite" chef's knife made from stainless AEBL, Corian grip, 6 1/2 x 3/32 blade.
On the left a "petite" chef's knife in stainless AEBL, Alowood scales, mosaic pins, 6 1/2 x 3/32 blade. On the right a traditional French chef's knife made from AEBL stainless steel, lace wood and corian scales, 8 x 3/32 blade.
On the left, a traditional French chef's knife forged from 1095 carbon steel, with a beautiful hamon, alowood scales, black and orange micarta liner. 91/2 x 3/32 blade. On the right another AEBL stainless knife with white and black Corian scales, and black liner. 8 1/2 x 1/8 blade.
New to my lineup: paring and turning knives. These are 4 inch, traditional paring knives and professional chef's turning knives but much classier. The blades are stainless AEB-L with Corian grips in various colour combinations.
Reproduction of a typical English made Bowie from the mid- to late 19th century. These were made for export to America and often used a fancy silver table knife handle as a grip, with a large blade and a brass guard. 1080 carbon steel, acid-etched with an antique silver handle and brass guard. Complete with a period-style leather sheath.
Three Little Skinners.
All are forged from 1084 carbon steel, with stabilized maple and birch burl. The bottom two are dyed birch, the top is maple. Complete with custom, hand-made leather sheaths.
Large chef's knife made from AEB-L stainless steel, stainless ferrule and pommel, cocobolo grip. This knife is made in the style of a Bowie, with a "false edge". It is a heavy knife for a large hand, and for tough kitchen jobs. 9 inch blade, 1/8 inch thick at the spine and 2 inches wide.
I charge a nominal $20 to ship anywhere in Canada, using regular Canada Post Service. If you require expedited service, insurance or registration, please let me know and I will calculate a cost for you.
Forged from 1084 carbon steel, 5 3/4 inch blade, brass guard and butt cap, stabilized walnut grip. The spine is decorated with "thorny vine" file work. Comes with a custom leather sheath.
7-inch Bowie forged from 5160 spring steel, German silver guard and pins, elk horn scales. Comes with a handsome, hand-made leather sheath.
Drop Point Hunter
Forged from 5160 tool steel, rosewood grip, mosaic pins, with ABS spacers and steel bolster. Custom hand-made sheath.
1095 carbon steel Bowie, Purple Heart grip with a stag horn rosette and brass pommel. This heavy knife is ready for some serious work in the bush. You could chop firewood with this 1/4 inch blade as readily as cutting up a carcass. Of course it comes with a custom leather sheath.
A 6 1/2 inch blade forged from 5160 spring steel, brass guard and pommel, 4 1/2 inch tiger wood grip. It has a full hidden tang. Complete with custom sheath.
Coffin Handle Bowie
Another reproduction of a typical 19th century American Bowie with bone slab grip, brass frame and guard. These coffin handle knives were popular with soldiers and frontiersmen. It is forged from 1084 carbon steel, with a "forced patina" finish on the 9 1/2 inch blade. Complete with a period-style leather sheath.
San Mai Skinners.
Three layers of metal - carbon steel, mild steel and nickel - make for a tough and beautiful blade. The carbon steel core and edge are embedded in mild steel and nickel, then forged out into a blade. The handles are made from stabilized, dyed wood burl, with mosaic pins. Complete with custom, hand-made leather sheaths.
Narrower than a typical French chef's knife, the slicer is used for slicing meats, roasts and large items which might get stuck to a wide chef's knife. This one is forged from 1095 high-carbon steel which has been differentially heat treated to produce a "Hamon", the faint line in the steel between hardened and non-hardened sections of the knife. 8 x 1 1/2 inch blade, layered micarta grip, stainless bolster and pins.
Another French Slicer, this one forged from 1084 carbon steel, with Corian handle and steel bolster.
TMF Knives Wins "Best Culinary 2018" at Kamloops Knife Show!
Best Culinary Knife of 2018
One of my "inventions: the French Chef's knife with the forward leaning bolster and the finger groove in the heel of the blade won "Best Culinary Knife" at the 2018 Kamloops knife show. It is for sale just like the rest...
1095 carbon steel blade with a beautiful hamon - the line between hardened and non-hardened steel. This is a technique which works only with certain types of carbon steel and is produced by coating the blade with clay before the heat treating. This one has stabilized, spalted English walnut scales, with stainless bolster, spacers and pins. The blade is 6 3/4 by 1 1/2, 3/32 thick at the spine. Comes with a custom leather sheath.
Custom Boot Knife and Antique Pepperbox
One of my companion knife combinations: the pepper box is a mint condition, antique Robbins & Lawrence percussion pepper box housed in a "French fitted" custom walnut case. The boot knife is my creation, and made to complement the gun in style and execution. It is forged from W-1 tool steel, fire-blued and fitted with a browned scallop shell guard to match the barrel cluster of the gun. A one-of-a-kind creation.
Forged from 1095 carbon steel, with a nice hamon through the middle. Bronze ferrule, brass and stainless spacers, stag horn crown, Brazilian Ironwood. Comes with a custom leather sheath.
Popular with hikers and bikers, this little knife is both practical as well as beautiful. 2 3/4 inch blade, 6 1/4 inches overall, 1095 carbon steel, Purple Heart and stag horn, brass ferrule and spacer. Comes with a custom leather sheath and lanyard.
As-Forged Camp Knife
Forged from 5160 spring steel, with an elk antler grip, wrought iron ferrule and pin. 5 1/4 inch blade, 10 inches total. Comes with a custom leather sheath.
Two Little Neck Knives
AEBL stainless steel blades, one with stag horn scales, the other with brass liner and rosewood. German silver / brass guards, custom sheaths and lanyards. 4 3/4 inches long, 2 1/2 inch blades.
D-Guard Cutlass Pirate's Knife
This is a sailor's fighting knife fashioned after a pirate cutlass. It is forged from 5160 spring steel and treated with acid to create an antique look. The spine, brass guard and pommel are embellished with file work, and the purple heart grip is carved in a rope pattern. If you show up with this one at your next camp-out, you'll surely be noticed! Comes with a matching custom leather sheath and frog.
Huge Bush Knife
This is probably the biggest knife I have ever made. The first one was a custom order by a hunter looking for a combination camp knife and machete. His turned out so well , I had to make another one. It has a massive 10 x 2 x 1/4 inch blade which can chop through a 2 x 4 in less than 2 minutes. It is forged from 5160 spring steel, with a German silver guard and pins, and elk horn scales with alowood liners. Of course, it comes with a matching custom leather sheath.
Large Hunter / Bush Knife
Based on the bush knife design, this is a smaller version, but just as rugged. It has a 6 1/4 x 1 1/4 x 1/4 inch forged blade made from 5160 spring steel, German silver bolster and pins, and elk horn scales. It comes with a matching custom leather sheath.